Iron Chef Siege Cooking Gulf Wars XVI

The fertile lands of the countryside flow with the enemy’s blood. You and your companions have been under siege for some time, and your allies have not been able to break through to assuage the needs of the strong fortress. Meanwhile, your supplies are running low. The enemy commander has requested a parlay to entreat you to surrender before he is forced to starve you into submission. You have been commanded by your lord to prepare a dinner for the parlay. You are charged (on short notice) with using what meager supplies you have to fool the enemy into thinking you can hold out indefinitely. In truth, you hope to hold out until your allies can break through with the desperately needed supplies.

The Rules

Limit of 10 teams first come basis. Teams must be registered by 3PM Tuesday, March 13 at the Herbal Pavilion. You may pre-register by contacting Bantiarna Morin inghen Ruairc by March 9th. The registration fee for the siege cooking competition is $24 and must be paid by the close of registration on Tuesday BEFORE you are allowed to compete. The teams will be made up of three to four people. A fourth person may be recruited as a “fetch and carry” person. Please list your team members, and indicate who your captain is. If you wish to name your team it is recommended, although it is not required. An orientation meeting will be held at 4PM at the Herbal Pavilion, Tuesday, for any questions about the competition. Each team will need to pick up a list of ingredients at this meeting. Lots will be drawn to determine starting times for the teams. Location:
Herbal Pavilion, Artisian's Row, Gulf Wars Site