The recipe was written in 1696 by Martin Martin:
"... two spoonfuls of this last liquor is a sufficient dose; if any man should exceed this, it would presently stop his breath, and endanger his life."
Only 12 barrels are expected to be produced.
World's Strongest Whiskey
Submitted by Milica on Sun, 2006-03-19 10:08
A 300-year-old recipe for malt whiskey may produce the world's strongest single malt at 92 per cent. The drink is being produced at the Bruichladdich distillery on the west coast of Scotland.
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